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Chicken parts
Kraft "Zesty Italian" salad dressing
Marinate the chicken parts in the Kraft salad dressing.
Bread the chicken in bread crumbs of your choice.
Put the chicken in a baking pan, and cover it with the remaining
dressing from the bowl—moderately. (Add more dressing if not
enough to cover.)
Bake at 350 degrees for 65 minutes (if bone in), and about 10-15
minutes less for skinless, boneless chicken. Check to see whether
it's cook through.
Let the chicken sit for five minutes before serving.
Source: Stacey & Ron Taffel
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